Today's Stats:
Breakfast
Nothing terribly unusual about any of the stats or our breakfast routine. She was up and down and up, again, before we got around to bathing and breakfast preparations, because of the excitement over the tire vandalism that took place in our neighborhood last night. When she first appeared outside while I was talking to the policeman and the neighbor and the policeman was still taking the report, I explained what was going on then sent her back to bed, although it was an unwilling send off on her part, but I couldn't let her continue to stand outside curing in her urine, and I wasn't quite free to bathe her, yet. Then, after the police left and the neighbor returned, I had some phone calls to make to people who were expecting us in the Valley today.
She was unusually hungry at breakfast and asked for two pieces of toast. I almost didn't give them to her, prefiguring what was probably going to happen to her blood sugar before lunch (and I was right), but decided, ahh, what the hell, this will be a good test. It was.
Lunch
Yep, that's right, I forgot her iron, thus, I forgot her vitamin C. Didn't remember them until about halfway through her meal and decided, damn, she looks so good, let's see what happens if I leave out the iron at lunch today.
You can see that second piece of breakfast toast riding high on her blood glucose. When I mentioned that to her she said, "One piece of toast can do that?. Yep, one piece of toast. You might be surprised to know that she takes an active interest in both her BG and BP readings and always asks me, "How's that?" I always tell her. So, it wasn't uninformed surprise that she expressed, today.
Although she was surprised by her BG, I was surprised by her BP. We had lunch after a vigorous exercise session and some walkering at Costco (the tow truck guy showed up about, oh, I guess a little after 1330, and when he showed, we had to go). The reason, in fact, why we had sauerkraut and polish sausage for lunch was because she wanted to have lunch at Costco but, knowing she wouldn't be able to resist the bun and expecting her BG to be rootin' and tootin', I suggested we go home and eat essentially the same thing, without the bun. Good idea. But, anyway, I'm not sure what the reason is, now for her curiously low blood pressure. Maybe this is what its supposed to be. She certainly wasn't dehydrated when I took it, although I was using the "new" guidelines, not the old. And, I still don't think she's anemic, or, if she is, she's borderline, rather than deep into it. Maybe her real normal blood pressure, of which I am totally unaware, when she's on very little medication (as she is now), or none, is supposed to run around in the nineties and low hundreds. Could be. The only real record of her BP to which I have access began shortly after she went on metformin. Now she's off that, and that was a biggie. I'm curious to see what her PCP has to say.
Dinner
I'm not sure her blood pressure was high enough to handle the lisinopril, but I guess I'll find out tomorrow morning. I hope so.
Otherwise, she ate a good dinner, enjoyed it, was in a good mood, and we had a relaxed, enjoyable evening.
Blood Glucose: Time: 0940 Reading: 129 |
Blood Pressure: Time: 1023 BP: 107/64 Pulse: 75 |
Breakfast: 1040 & Meds What she ate: 1 hard over egg, heavily peppered 1 4 oz slice honey cured ham steak 2 slices toasted oat bran bread with 2 tbl Fleischmann's margarine 1/2 tsp cinnamon on bread 6 oz orange juice diluted w/8 oz water |
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Med/Dose | Administration | Explanation |
Niferex-150 [150 mg elemental iron] | 1 hour before breakfast | to pull her out of what I hope is her temporarily severely anemic state |
vitamin C/500 mg | 1/2 1000 mg tab with Niferex-150 | helps the body metabolize iron |
100% Aloe Vera gel/1 oz | just before meal | helps increase the cells' sensitivity to insulin |
Protonix/40 mg | 1 pill at least 1/2 hour pre-meal | standard pre-breakfast med |
glipizide ER/10 mg | 1 pill with meal | standard breakfast and dinner med to increase cells' sensitivity to insulin |
aspirin/81 mg | 1 tab with breakfast | standard breakfast med - given for anti-coagulant properties |
Daily Senior Multivitamin | with breakfast | standard breakfast supplement |
folic acid/400 mcg | with breakfast | standard breakfast supplement |
garlic/1250 mg | with meal | standard breakfast supplement; a natural antibiotic and anti-coagulant |
vitamin E/400 IU | with meal | given for anti-coagulant properties; among other reasons; appears to be of benefit to type 2 diabetics, as well, in its role as a smooth muscled organ protectant, particularly the pancreas, which produces insulin |
1/4 cup pure cranberry juice w/12 oz water | after breakfast | had this about an hour after breakfast while we did her therapy exercises |
Nothing terribly unusual about any of the stats or our breakfast routine. She was up and down and up, again, before we got around to bathing and breakfast preparations, because of the excitement over the tire vandalism that took place in our neighborhood last night. When she first appeared outside while I was talking to the policeman and the neighbor and the policeman was still taking the report, I explained what was going on then sent her back to bed, although it was an unwilling send off on her part, but I couldn't let her continue to stand outside curing in her urine, and I wasn't quite free to bathe her, yet. Then, after the police left and the neighbor returned, I had some phone calls to make to people who were expecting us in the Valley today.
She was unusually hungry at breakfast and asked for two pieces of toast. I almost didn't give them to her, prefiguring what was probably going to happen to her blood sugar before lunch (and I was right), but decided, ahh, what the hell, this will be a good test. It was.
Lunch
Blood Glucose: Time: 1604 Reading: 137 |
Blood Pressure: Time: 1611 BP: 98/54 Pulse: 71 |
Lunch: 1615 & Meds What she ate: approx 10 oz sauerkraut with chopped polish sausage 1 piece cracked whole wheat sourdough garlic olive parmesan cheese toast 11.5 oz V-8 juice with 1/4 tsp. cinnamon |
||
Med/Dose | Administration | Explanation |
Yep, that's right, I forgot her iron, thus, I forgot her vitamin C. Didn't remember them until about halfway through her meal and decided, damn, she looks so good, let's see what happens if I leave out the iron at lunch today.
You can see that second piece of breakfast toast riding high on her blood glucose. When I mentioned that to her she said, "One piece of toast can do that?. Yep, one piece of toast. You might be surprised to know that she takes an active interest in both her BG and BP readings and always asks me, "How's that?" I always tell her. So, it wasn't uninformed surprise that she expressed, today.
Although she was surprised by her BG, I was surprised by her BP. We had lunch after a vigorous exercise session and some walkering at Costco (the tow truck guy showed up about, oh, I guess a little after 1330, and when he showed, we had to go). The reason, in fact, why we had sauerkraut and polish sausage for lunch was because she wanted to have lunch at Costco but, knowing she wouldn't be able to resist the bun and expecting her BG to be rootin' and tootin', I suggested we go home and eat essentially the same thing, without the bun. Good idea. But, anyway, I'm not sure what the reason is, now for her curiously low blood pressure. Maybe this is what its supposed to be. She certainly wasn't dehydrated when I took it, although I was using the "new" guidelines, not the old. And, I still don't think she's anemic, or, if she is, she's borderline, rather than deep into it. Maybe her real normal blood pressure, of which I am totally unaware, when she's on very little medication (as she is now), or none, is supposed to run around in the nineties and low hundreds. Could be. The only real record of her BP to which I have access began shortly after she went on metformin. Now she's off that, and that was a biggie. I'm curious to see what her PCP has to say.
Dinner
Blood Glucose: Time: 2021 Reading: 113 |
Blood Pressure: Time: 2028 BP: 127/63 Pulse: 65 |
Dinner: 2030 & Meds What she ate: An open faced, grilled tuna melt with approx 4 oz of that magnificent tuna mixture I concocted a couple of days ago, sprinkled with parmesan cheese, on 1 slice whole grain bread approx 5 oz frozen peas with chopped green pimento stuffed olives and feta dressing approx 8 oz Marie Callendar's Chicken Pot Pie soup with added peppered turkey breast and chopped green pepper |
||
Med/Dose | Administration | Explanation |
100% Aloe Vera gel/1 oz | just before meal | helps increase the cells' sensitivity to insulin |
36 mg Iron Protein Succinylate | 2 18 mg tabs with meal | to pull her out of what I hope is her temporarily severely anemic state |
vitamin C/500 mg | 1/2 1000 mg tab with iron supplement | helps the body metabolize iron |
glipizide ER/10 mg | 1 pill with meal | standard breakfast and dinner med to increase cells' sensitivity to insulin |
lisinopril/1.25 mg | 1/4 tab with meal | given for kidney protection when her blood pressure can handle it |
vitamin E/400 IU | with meal | given for anti-coagulant properties |
garlic/1250 mg | with meal | given for anti-coagulant properties |
calcium-vitamin D/500-200 mg | with meal | believed to be an osteoporosis preventative |
I'm not sure her blood pressure was high enough to handle the lisinopril, but I guess I'll find out tomorrow morning. I hope so.
Otherwise, she ate a good dinner, enjoyed it, was in a good mood, and we had a relaxed, enjoyable evening.
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