Mom's Daily Tests & Meds: 2004 - 2006

Daily postings of Mom's in-home tests, administered medications, food eaten and the relationship among the three and her life.

Thursday, December 23, 2004

Today's Stats:

Breakfast
Blood Glucose:
    Time:  1007
    Reading:  68
Blood Pressure:
    No longer taken at this
    time unless necessary

Breakfast:  1130  & Meds
What she ate:  1 hard over egg, heavily peppered
3 slices thick cut sugar cured lean bacon
1 slice toasted oat bran bread with 1.5 tbl Fleischmann's margarine
1/4 tsp cinnamon on bread
6 oz orange juice diluted w/8 oz water
Med/Dose Administration Explanation
Niferex-150 [150 mg elemental iron] 1 hour before breakfast to pull her out of what I hope is her temporarily severely anemic state
vitamin C/500 mg 1/2 1000 mg tab with Niferex-150 helps the body metabolize iron
100% Aloe Vera gel/1 oz just before meal helps increase the cells' sensitivity to insulin when used with glipizide
Protonix/40 mg 1 pill at least 1/2 hour pre-meal standard pre-breakfast med
glipizide ER/10 mg 1 pill with meal standard breakfast and dinner med to increase cells' sensitivity to insulin
aspirin/81 mg 1 tab with breakfast standard breakfast med - given for anti-coagulant properties
lisinopril/2.5 mg 1/2 of 5 mg tab with meal given for kidney protection when her blood pressure can handle it
Daily Senior Multivitamin with breakfast standard breakfast supplement
folic acid/400 mcg with breakfast standard breakfast supplement
garlic/1250 mg with meal standard breakfast supplement; a natural antibiotic and anti-coagulant
1/2 cup pure cranberry juice w/12 oz water with or after meal standard twice a day supplement for kidney protection and enhancement of waste management

    Fairly decently timed morning ritual, this morning. I even exclaimed to my mother as I set her breakfast in front of her, "My god, Mom, I believe you're going to be done with breakfast before noon!" She laughed.
    I was surprised at how low her blood sugar is. I don't like it getting this low. It surprised me, considering the Just Desserts dinner we had last night. I need to be careful, I guess, to make sure that she doesn't eat Just Desserts dinners too early or that I add something in order to make sure she stays above 70 throughout the night. I'm glad I didn't let her sleep in until noon, this morning.

BM Lunch
Blood Glucose:
    Time:  1436
    Reading:  189
Blood Pressure:
    No longer taken at this
    time unless necessary

Lunch:  1450  & Meds
What she ate:  1/2 3 oz bag "lite" microwave popcorn
8 unpitted variety olives in a vinegar, olive oil, dill brine
11.5 oz V-8 juice with 1/4 tsp. cinnamon
Med/Dose Administration Explanation
36 mg Iron Protein Succinylate 2 18 mg tabs with meal to pull her out of what I hope is her temporarily severely anemic state
vitamin C/500 mg 1/2 1000 mg tab with iron supplement helps the body metabolize iron

    I know, her blood sugar was surprisingly high at lunch. I expected it to be a bit higher than "normal" because there was barely a three hour interval between breakfast and lunch, but she was hungry and I saw no reason to wait. The reading, though, shocked me. Then, I had a complicated deja vu experience and wondered if, maybe, when she took her medication this morning, she dropped her glipizide. I remember wondering that the last time this happened and I couldn't explain the high reading, then, I realized the reason I wondered this is because, normally, I supervise her med taking: I hand her the pills in ones or twos, caution her to make sure she doesn't drop them, especially the tiny ones (of which glipizide is one), watch her, direct her to drink after taking each set...and I didn't do that this morning. I remember thinking the same thing the last time I was surprised with an unusually high reading...I think it was above 200, and it wasn't too long ago. I know she didn't eat anything between breakfast and lunch. And, I know that, at 3 hours from lunch, her blood sugar could be as high as 150 or so, but 189 is really pushing it, without some help. So, I need to be more careful, I think, make sure I always eyeball her when she's taking her meds, and see if we have any recurrences of this.
    BM between breakfast and lunch - normal; gave her an antacid dose (2 tsp) of Phillip's Milk of Magnesia this morning at breakfast for hiccoughing.
    Also, sometime after lunch and before she laid down for a nap (which was fairly long, today) I gave her 500 mg acetaminophen; she admitted to aching and stiffness when I noticed she was walking like a robot and asked her if how her body felt, today.     In case you're a casual reader, I've decided to record her Bowel Movements, as I remember to, from now on, so that I have a history in case any more problems recur like the the one some days ago about which I wrote.

Dinner
Blood Glucose:
    Time:  1920
    Reading:  128
Blood Pressure:
    Time:  1924
    BP:  138/68
    Pulse:  54

Dinner:  1930  & Meds
What she ate:  approx 2 cups bean soup
1/3 of a 9" "pie plate" of buttermilk cornbread (no sugar), baked with green chilis, MPBIL's Southwestern Fire spice and about a cup of shredded sharp yellow cheddar
Med/Dose Administration Explanation
100% Aloe Vera gel/1 oz just before meal helps increase the cells' sensitivity to insulin when used with glipizide
36 mg Iron Protein Succinylate 2 18 mg tabs with meal to pull her out of what I hope is her temporarily severely anemic state
vitamin C/500 mg 1/2 1000 mg tab with iron supplement helps the body metabolize iron
glipizide ER/10 mg 1 pill with meal standard breakfast and dinner med to increase cells' sensitivity to insulin
lisinopril/2.5 mg 1/2 of 5 mg tab with meal given for kidney protection when her blood pressure can handle it
vitamin E/400 IU with meal given for anti-coagulant properties
garlic/1250 mg with meal given for anti-coagulant properties
calcium-vitamin D/500-200 mg with meal believed to be an osteoporosis preventative
1/2 cup pure cranberry juice w/12 oz water with or after meal standard twice a day supplement for kidney protection and enhancement of waste management

    With this dinner reading, I am almost positive that the problem with her blood sugar, today, was that she dropped her glipizide at breakfast. I even searched the floor for it, both at lunch and dinner; but it could have rolled under the hutch. The lunch she had, and the interval between lunch and dinner, is practically guaranteed to bring her back into normal range, but her reading wasn't quite normal tonight. I have no idea what I was doing that seemed more important than monitoring her pill taking, but, well, no more. In fact, I almost left her pills unattended in front of her this evening, then grabbed them back, realizing that if I left them unattended for even a minute, she might decide to pop them and, once again, lose one to the floor.
    Decent dinner hour, decent interval between lunch and dinner...other than the pill fiasco, I'm pleased with today.

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